Recipes for every occassion (or no occasion)

Discover new recipes, share your creativity, find new friends who are as big a foodie as you are.

Latest Additions

Khajoor Eggless Cake 0

Vegan Date Cake, relished by people who are Vegetarian..

This cake is made in COOKER, no need of Eggs n OTG!! Very tasty n easy..

VA

Recipe by Varuna A

6

Suji Toast 2

a very healthy, no oil toast

It is no oil/butter toast, made in brown bread, with goodness of suji, richness of curd and veggies (all of your choice). I topped the toast with some grated cheese which you can skip. But the crisp brown color of the grilling comes with cheese.

RA

Recipe by rashmi agrawal

4

Easy Besan Cookies 2

yummy and nutritious

Easy to make but absolutely delicious, More nutritious than maida cookies. Good for children

AN

Recipe by anita dhaka

3

Tacos 0

Why you buy, when its easy to make them at home

i'm back again with international cuisine try this simple recipe out. try this for birthday bash for kids, easy way to reach their hearts

LA

Recipe by lavanya shastry

27

Yam & Paneer Stir Fry 1

A rare combination of Yam cooked with Paneer

A very simple dish of yam and potatoes stir fried with a tempering of mustard seeds, cummin seeds, curry leaves and asafoetida and finishing off with paneer. It is a dry dish and goes well as a side dish with either sambar-rice or curd-rice.

BI

Recipe by BITHICA DAS

77

Jackfruit and Prawns curry 2

An authentic Bengali home made dish. Adding prawns adds flavour to the Jackfruit curry. Best had with Chapattis or as a side dish with dal. Vegetarians can omit the prawns and use green peas instead.

BI

Recipe by BITHICA DAS

77

Dhansak 2

It is a typical Persian dish of dal cooked with vegetables. Very delicious and chatpata. It can be either made with or without chicken/mutton. Goes well with rice. This is a vegetarian version.

BI

Recipe by BITHICA DAS

77

Tindora (Ivy gourd) masala 1

Tindora is very popular in the South, especially Andhra. I prepared this dish with a tempering of mustard, curry leaves and asafoetida and finishing off with a combination of masalas like coriander, cummin, sesame and red chillies. I used lemon juice instead of tamarind for that tangy taste. Goes well with chapattis or as a side dish.

BI

Recipe by BITHICA DAS

77

Mugh Do Pyaza 1

Murg do pyaaza is a very tasty indian chicken recipe with onions.

MURG DO PYAAZA is made with simple onions and with fried brown onions. This is very tasty recipe of chicken onion.

FO

Recipe by Foziya Shaikh

1

Black chana patties 1

Instant patties made from leftover chana. A quick snack for the evening, served with kasundi. You can also have it with green chutney or ketchup.

BI

Recipe by BITHICA DAS

77

Keema Parwal 1

It is a spicy semi-dry preparation of parwal cooked with mutton mince.

Instead of stuffing the keema in the parwals, as we do in potoler dorma, I tried out this way. It came out very well. Have it with naan/chapatti. For veg. version, you can use soya granules, mushrooms or rice.

BI

Recipe by BITHICA DAS

77

World Cuisines

As more and more people go around the world and bring the taste back home, sometime original and often times an adaptation of recipes from the world gets popular in India. Khana Khazana readers are always looking for creative and interesting recipes of world cuisine