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Kali mirch chicken

By: minu of

Filed in Main Dishes

Serves 4 people

easy to make!!!!!! very less ingredients reguire and less oil is needed


  • 1 small chicken (800 gm)
  • 1 cup curd
  • 2 tsp ginger garlic and green chillies paste
  • half spoon garm masala
  • 1/2 tsp jeera
  • 1 tsp coriander powder
  • 1/4 kali mirch powder
  • 1/2 kasoori methi
  • 2 tsp butter
  • salt according to taste


  1. First marinate chicken in curd for 1 hour.
  2. Melt butter in kardai, put jeera and fry for some time then put coriander powder, kasoori methi, garam masala
  3. Now put ginger, garlic and green chillies paste fry till it becomes little brown and then put chicken and salt
  4. Cook the chicken till it becomes dry
  5. Serve hot with chutney,

Latest Comments

By aanii on 7/30/2011 3:02:00 AM

thanks for this recepie b'coz i like kali mirch chiken

By jasvin kaur on 12/1/2008 8:37:00 PM

sounds good,will try but agree wt others wehn to add Kali merch powder?

By Rachna on 11/18/2008 8:03:00 PM

This is Kali mirch Chicken - and there is no mention of kali mirch in the recipe - however, u have mentioned green chillies paste... which is not in the ingredients.. pls clarify as this is confusing

By hajra naz on 11/16/2008 3:09:00 AM

excellent recipe!!!thanks minu for sharing such a wonderful recipe.my guests liked it too.

By Mrs. Bethica Das on 11/13/2008 8:53:00 PM

You have not mentioned anywhere about kali mirch powder. When do I add this?

By tanzeem on 11/13/2008 7:56:00 AM

hello its me tanzeem...............well i just wanna know tht in directions of kali mirch chicken,,,kali mirch is not mentioned so kindly plz let me knw wen 2 add kali mirch......thankyou.....shal await 4 ur reply...........


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