Welcome! Already an Member? Sign In. Not a member? Join Today. It's Free

Aam Chutney

By: srabani sinha of kolkata, IN

Green mango in sugar syrup

Filed in Side Dishes

Serves 2 people

Other 15 recipes by srabani sinha »


  • 1 large green mango
  • ½ cup sugar
  • 2 tbsp Kishmish (soaked in water)
  • Salt to taste
  • 1 tsp cumin powder (roasted)
  • ½ tsp oil
  • Mustard seed (for seasoning)


  1. Boil large whole mango with skin
  2. Cut both side of the mango (lengthwise) and scoop out pulp from the skin
  3. Make pieces (if necessary)
  4. Heat oil and add mustard seed.
  5. Add mango pieces.
  6. In a separate bowl boil sugar and water.
  7. Add mango pieces and let them boil together till the syrup thicken.
  8. Add salt and kishmish.
  9. Mix them well.
  10. Remove from fire.
  11. Sprinkle roasted cumin powder and mix them well. 

Latest Comments

By archa on 8/2/2008 10:17:00 PM

aam chutney is so testy.i like very much.


Add a comment

Front page | Recipes | Restaurants |

All rights reserved worldwide. Terms of use
Reproduction of the contents of this website without permission, in whole or in part is prohibited.
For questions, please send mail to Webmaster