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Sweet Chapati

Soft & Sweet!

Recipe by kirti of , GB

2 comments
0 likes

Serving with 'panha' or 'kadhi' soften chapaties proved a great combination in Maharashtra.

Ingredients vegetarian 4 servings


    • 3-4 sweet potatoes
    • 2 cup wheat flour
    • 1 cup milk
    • 1 tsp sugar
    • pinch of salt
    • ghee

    Directions

    1. Pressure cook sweet potatoes, remove skin & smash them.
    2. Add flour, sugar, salt in smashed potato & with the help of milk make a thick dough of it.
    3. Divide dough in a 8-10 balls & make chapati of it (while rolling, make a hole at a center of chapati it will help to cook chapati well )
    4. On hot griddle roast chapatis with the help of ghee.

    Comments

    rinki

    thanks a lot Kirti, i will make it today(monday) i have fast today , i was bored to eat sweet seviyans , now i can change my menu, post me some another sweet recipes which are easy to cook

    Nisha

    Hi Kirti, Thank you so much for some different type of recipe.

    Other Roti, Paratha, Breads