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Guacamole

By: Mrs.Soujanya Hariprasad of Santa Clara, US


A dip made from Avacados

Filed in Side Dishes

Serves 4 people

Other 28 recipes by Mrs.Soujanya Hariprasad »

Avacado the fruit rich in Vitamins & Potassium is very good for eating as they help in reducing bad chlostrol. Thanks to my Manasa.

Ingredients


  • 4 Avocados (ripen)
  • 1/2 cup Red/white onion (finely chopped)
  • 2 tblsp Olive oil
  • 2 tblsp Lemon juice
  • 1 Garlic clove (minced)
  • 2 pickled Jalopeon chilles (finely chopped)
  • 1/2 cup fresh Cilantro (finely chopped)
  • Salt and Black pepper to taste

Directions

1. Cut Avocados into half & remove the pit.
2. Scoop out the flesh with a spoon in a bowl. Mash them with a fork. Keep some pieces chunky.
3. Add all the remaining ingredients & mix together.
4. Cover with a Plastic wrap & refrigerate for an hour. Serve with tortilla chips.

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