Bhuna Bee (lotus stem)
A very tasty & mouth watering veg
Recipe by Pooja of mumbai, IN
variation in masalas can be made as per taste.
Ingredients
vegetarian
4 servings
- 1/2kg Bee (Lotus Stem)
- 1 small bunch of corriander leaves
- 10-12 cloves garlic
- 2 no green chillies
- 1 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1/2 tsp jeera
- Salt as per taste
- 1tbsp oil
Directions
- Boil bee in pressure cooker adding water till soft.
- Make paste of remaining ingredients (crush), don't make paste in grinder.
- Take oil in pan & fry the paste for 1 minute.
- Then put the boil bee in it & mix well.
- Cover the pan with lid & cook on slow gas for 5 min.
- Delicious Bee Bhuna is ready to serve.
- Serve with roti.