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Paani Puri

gol gappa

by: Sachin Kathuria of faridabad, IN

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5/20/2011 2:09 PM by Sumana Zachariah

Yummyyyyyyyyy!!!! You can also add ice cubes to the khatta pani, which will be even more refreshing in the summer.

 

5/19/2011 11:29 AM by Lisha Goyal

Thanks my parents really appreciate me for making such yummy gol gaapas ........... Thanks a lot..............

 

5/28/2009 11:27 AM by rajeswari

coriander leaves,ginger for green chutney,step 2.that water can be kept in fridge for 2 hrs.dates and jaggery can be added for tamarind chutney.if amchur powder is added black salt shd be reduced.everest pani puri masala is also available.ragda can also be used.

 

5/27/2009 8:39 AM by Sachin Kathuria

Hi Anuradha, Pani puri powder is just the normal jaljeera powder which we can get anywhere of MDH.

 

5/27/2009 12:40 AM by Anuradha

what is paani puri powder? can we prepare at home or to be bought?

 

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