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Chili chicken

An Indo-chinese preparation

by: Lata Anand of Khanakhazana.com

Chili chicken must be the most popular dish that comes to mind when thinking about all the chinese food that has been adapted in India. It goes great with fried rice or chowmein noodles

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4/2/2011 3:01 PM by Rumaila

too good yaar love it my whole family loves it AWESOME RECIPE :)

 

2/6/2011 2:19 PM by lovloo

thanx to lata anand really chili chicken is very testy but i also afred to use ajinomoto is there any other option pls reply thank you again

 

5/14/2010 12:24 PM by Sabiha Khan

IT IS A VERY TASTY CHICKEN CHILLIE RECIPE I HAVE TRIED IT .MY CHILDREN LOVE THIS DISH AND ASK ME TO COOK ALWAYS

 

11/18/2009 12:51 PM by salma

VEry nice recipe if u add capcicums in jullian cutting the taste come out more good. thx

 

11/18/2009 12:00 PM by Akriti

This is an awesome reciepe!!!

 

4/10/2009 6:22 PM by Ashwin

Had this chiken in Mumbai at STOMACH a roadside cafe near Moti Mahal Restaurant Alco Market, evr since then I tried various combination, never got it right. YOUR RECEIPE IS PERFECT. THANKYOU SO MUCH

 

11/19/2008 6:39 AM by chitra k wadhwani

its delicious

 

7/6/2008 8:13 PM by pratibha roy

hi lata.can i make chili paneer in the same way

 

10/12/2007 7:14 AM by Poornima Mendes

hi lata anand this dish is really tasty i have tried it and its awesome!!!

 

9/27/2005 4:20 AM by nirmala

hats of thanks to lataanand for giving scuh afantastic chinese recipes.i like to know without ajinomotto in chinese recipes can we get the same taste.b'coz i feared to use MSG for my 3yrs kid. is there any other option in food rather than using MSG. if nay plz tell me.

 

9/26/2005 10:24 AM by mrs varsha londhe

it is nice tasty and ca be prepared in few minutes; i like it

 

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