Pasta dessert
penne pasta cooked in sweet mixture
Recipe by priyanka fernandes of mumbai, IN
a new style of cooking the pasta as a sweet dessert which is delicious. you'll definitely like it.............
Ingredients
non vegetarian
4 servings
- 500 gm penne pasta.
- 1 cup sugar syrup.
- 1/2 cup desiccated coconut.
- 5-6 cherries chopped.
- 100gm crumbled mawa.
- 2 boiled eggs, sliced.
- 1/2 tsp elaichi powder.
- 3-4 drops vanilla essence.
Directions
- boil water and add pasta, cook till soft and drain it.
- wash in cold running water.
- in a pan pour sugar syrup, add coconut, when it gets soft add pasta.
- stir till pasta absorbs sugar syrup.
- add crumbled mawa and remaining ingredients.
- cook for more 5-6 minutes, and serve