Toppings on Monaco biscuits
Recipe by Divya of Valsad, IN
A tea time snack,can be served as starter.
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Ingredients
vegetarian
2 servings
- 2 tb.sp. hung curd
- 1 tb.sp. mayonnaise
- 2 tb.sp.grated cheese or cheese spread
- 2 spring onions(white part) finely chopped
- 2 tb.sp. capsicum finely chopped
- 1 tb.sp. cucumber finely chopped
- 1/2 t.sp. Jalepeno peppers
- 1/4 t.sp. black pepper pwd
- 1 pkt monaco biscuits(any salted biscuits)
- Few sprigs coriander or mint
- Red, Yellow capsicum for garnishing
- Salt very little
Directions
- Mix hung curd + mayonnaise + cheese + capsicum + cucumber + spring onion + Jalepeno peppers + black pepper pwd + a pinch of salt.
- Check for salt.
- Put 1.t.sp. on each biscuit.
- Garnish with red, yellow capsicum or mint sprig or coriander sprig what ever is available.
- Serve immediately.