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Tawa Chicken

By: Mrs. Nidhi Sehgal of


Chicken cooked on griddle

Filed in Side Dishes

Serves 4 people

I would expect some comments from people who try out this recipe.

Ingredients

10 nos. Chicken(skinless drumsticks)
8 cloves Garlic
2 tbsps. Lime juice
3 tsps. Red Chili Powder
2 tsps. Coriander powder
4 tsps. Spice mix for Tandoori
4 tsps. All spice powder
2 tbsps. Butter
Cilantro for garnishing
Salt to taste

Directions

  1. Wash chicken and trim all fat. Make small incisions in the chicken pieces.
  2. Now take all the spices (except butter and coriander leaves) and mix them with chicken. Keep it aside for 2 to 3 hours for marination.
  3. Heat some butter in a non stick pan and fry 2 to 3 chicken pieces at a time. Keep stirring occasionaly till the chicken is tender.
  4. After all the chicken is done, take coriander leaves and fry them lightly in very little butter. Garnish the chicken pieces with this sauce and serve as a side dish or appetizer.

Latest Comments

By Meghna on 10/11/2011 12:51:00 PM

Very Good! I tried this recipe and it came out good. I would like to recommend some minor changes to this recipe. Instead of 3 tsps. add 1 1/2 tsp. Kashmiri Red chilli powder, instead of 4 tsps. add 2 tsps. Spice Mix for Tandoori and instead of 4 tsps. add 1/2 tsp. All spice powder. I did not cooked 2-3 chicken at a time, but instead cooked all of them at the same time in a big pan and add some water when the chicken seemed to be drying out. I added the fresh coriander without frying as garnish. Thank you!

By Aarti Chandna on 8/15/2011 1:01:00 PM

Its a really good recipe. I baked it too and it was better than frying. Less calories also the marination stays better while baking rather than frying

By salma on 8/19/2009 10:54:00 AM

all spice powder means garam masala?

By PAllavi on 11/8/2008 6:43:00 AM

This is same as Tandoori chicken if marinated in curd and roasted in Oven. Tasty one.

By fahmida on 12/5/2007 4:51:00 AM

VERy tasty and delicious recipe !!! thanks a lot , one of my favourite dish !!!

By Dolly on 4/2/2007 8:44:00 AM

Hi I have yet to try this marvellous recipe. I am wondering why is the recipe named Tawa chicken, wen is not made on the tawa! Thanks

By shalini on 9/28/2006 2:24:00 PM

Hi The recipe is too good, I tried in oven it's marvellous, try with yogourt&cheese sauce ( take 2 table spoon of yogourt & 2 tablespoon of Cheese spread Mix it , and add some black pepper powder &pinch of salt )

By ritu on 9/26/2005 10:24:00 AM

if you will add some curd in it it will taste much better & in place of frying make it in oven it will be less faty.

 

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