by: priyanka fernandes of mumbai, IN
one day I was making egg bhurji then I thought to variate it with some ingredients and it came out very well.absolutely yummy recipe...
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1/6/2014 12:49 PM by jean chaurasia
This turned out well. Thanks Priyanka, instead of minced meat I used soaked and drained soya granules.
8/19/2010 11:04 AM by priyanka fernandes
txnx 4r ur comment.
8/14/2010 5:01 AM by munazza qazi
very creative recipe.thanks for posting
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