by: Seema Katware of Calcutta, India
This simple recipe is really easy to cook and tastes delicious
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6/16/2009 10:49 PM by rachana
Shweta, u need to use ghee or Refined oil (as mentioned) to knead the dough.
4/14/2009 7:36 PM by shweta
hi is there something missing in the recepie.....what should be used to knead all the ingredients into a dough?
3/18/2009 2:14 PM by Neha
I love the recipe,it's now that short or long its yummy.FIVE STARS
12/27/2008 4:53 AM by maria
the recipe is awesome!!! i never knew i cud bake stuff weell!! n the recipe is soo easy!! older recipes require so many items n so much of time!! thnk u!! oh btw its 1 pich of soda n needs to be cooked at 180 ! n remove it wen its golden in colour!! add cocoa powder or honey to the mixture it maked the great recipe evn greater!!
10/31/2008 4:34 PM by Angie
Are you sure you need 1 cup of Bicarbonate soda, also what temperature do you need to bake them and for how long.
5/29/2007 10:21 AM by Sonali Roy
Excellent. I never knew that I can make such lovely nan khatai's. Thanx for the recipie
4/2/2007 4:30 PM by mrs ln khan
Hi!!!! it is not mentioned in the recipe for how long it should be baked.please reply
10/10/2003 11:50 PM by Aaisha Momin
after mixing suppose we cannot form them in a ball shape it breakes what do we do. shall we add little milk or some thing else.urgent.
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