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mango almond delight

cool home made sweet dish in indian style

Recipe by lavanya shastry of vishakahapatnam, IN

BEAT THE HEAT. i tried just for fun n it was good . try it with fresh mangoes that is baiganpali.

Ingredients vegetarian 4 servings

  • four large mangoes, scooped
  • 4 cups of sugar
  •  elaichi powder
  • saffron
  • 1 litre milk
  • 100 grm almonds soaked n peel


  1. take one litre of milk in kadhai make sure u stir it till it gets thick,  add sugar , then add saffron
  2. make a paste of peeled almond
  3. now add scooped mangoes of fresh baiganpalli ( kind of mango).
  4. add the paste to thickened milk stir it well.
  5. after cooling . make a smooth paste of it so that there is  no chunks left of mango.
  6. keep the paste in fridge for 6 hrs so that u can serve cool in hot summer
  7. garnish with eilaichi powder before serving


lavanya shastry

thanks i knw u will love it

Saleem Ahmed

Hi Lavanya...Thanks for shearing another nice and yummy recipe...


yummy I love mangoes