Ingredients non vegetarian 4 servings

• chicken pieces - 10
• chopped onion - 1
• tomato paste - 2 tbsp
• red chilli powder - 2 tsp
• cloves, cardamom ,chinnamon stick,bay leaf
• whipping cream - 1 tsp
• dhania powder - 1 tsp
• cumin powder - 1 tsp
• garam masala - 1 tsp
• chilli powder - 1 tsp
• turmeric powder - 1/2 tsp
• ginger - garlic  paste - 1 tsp
• chopped coriander  - 1 handful
• salt to taste

Directions

1. Heat oil .add red chilli, c;oves, cardamom,cinnamon stick and bay leaf. fry till bay leaf turns golden brown.
2. Add the onion and fry for two minutes.add ginger - garlic paste and fry for 4-6 minute.
3. Add the chicken and fry for 5 mins. sprinkle in chilli , dhania powder, cumin powder and turmeric.Cover chicken + salt (add water if needed) and cook for around 15 mins until 3/4 cooked.
4. Add tomato paste and cook on low heat. just before removing , add the whipping cream and cook for a few mins .
5. Add garam masala and coriander leaves.  remove after a couple of mins.

Comments

christy gerald

cumin powder should be 1/2 tsp, turmeric powder should be 1/4 tsp, cream should be 1 tbsp and chilli powder should be 5 whole red chillies.thank u.

christy gerald

Hi, Shama,thank you for letting me know that you liked this recipe chicken.

shama dabawala

I tried this recipie.it was really awsomemit has become one of my favourite dish.thanks a lot