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Chicken Fried Rice

By: Maimuna of Dubai, AE

Chinese Flavour

Filed in Rice Dishes

Serves 6 people

Other 5 recipes by Maimuna »

My all time favourite,sure u will love it


  • 6 cups of rice 
  • 1 whole chicken (boneless)
  • 2 tbsp greenchilly-ginger-garlic paste
  • 1 tsp cumin seeds
  • salt to taste
  • 1 tomato (cut into strips)
  • 1 capsicum (cut into strips)
  • 1 onion (cut into strips)
  • 1/2 small sized cabbage (cut into strips)
  • 1 tbsp vinegar
  • 1 cup tomato sauce
  • 1/2 cup soya sauce (can change proportion to taste)
  • 2 tbsp hot sauce (optional)
  • coriander leaves
  • oil for cooking


  1. Boil chicken with green chilly, ginger-garlic paste, salt & cumin seeds. Shred the chicken into strips. If water is left then put the shredded chicken into it & sustain it.
  2. Cook rice & strain the remaining water. (don't over cook it)
  3. Heat oil in a non-stick pan. Add onions, saute for 2 min. Now add cabbage, capsicum & tomato, saute for 5 min on high flame.Add shredded chicken & stir again.
  4. Now add all the sauces & vinegar & salt. Add the cooked rice & mix well & cook it for 5mins
  5. Garnish with coriander leaves.

Note:- we can also use cooked noodles for Garnishing

Latest Comments

By Bushra Sultana on 8/22/2008 10:35:00 AM

Thanks to Khanakhazana for sharing this recepit, i have cooked this recepi and every body at my home liked it. & once again thanks

By salman on 8/19/2008 11:38:00 PM

maimunamam your recipe of chickenfriedrice is ossam everybody in our family liked so hats off yo you thankyou


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