indo chinese recipe
Recipe by usha of dubai, AE
my kids love this with hakka noodles
Gayathri
awsome recipe...i just added capsicum to the balls
REHAB FATIMA
i tried this recipe but it was a big flop...da balls were sticking to da wok when frying..
Reena
Could u confirm how much water needs in 'Veg Manchurian' recipe?
tassu
thanx........was in search of such easily to make n good to eat receipes, will definitely try ur receipe today.......
usha
hi sudha, thanks for the moral boosting compliments.glad that you like my recipees.thanx once again
sudha
this is one of my favourite. i like your presentation. i try your recipes daily
renuka danane
easy to cook and delicious
Bushra
Dear Usha, Your recipe seems to be good but I advice to add some more vegetables. On the whole your idea is good. Thanks Bushra.
Madhu
In the munchurian recipe the beans and capsicum was missing..I think even they are a part of it