Khada gosht

Recipe by REHAB FATIMA of hyderbad, IN

Easy to cook good to eat,

Ingredients non vegetarian 2 servings

    • 250 gms bonless lamb meat
    • 1 tsp dhania seeds
    • 2 onions finely sliced
    • ½ tsp peppercorn
    • 4-5 dry red chillies
    • ½ tsp red chilli pwd.
    • 1 tsp garam masala
    • 1/4 tsp turmeric pwd.
    • ½ tbsp ginger garlic paste
    • 2 tomatoes cut into small pieces
    • ½ cup curd
    • oil


    1. Heat oil in a pan. Add onions, dhania seeds, dry red chilli and fry till golden brown.
    2. Simmer and add ginger garlic, turmeric, red chilli powder, salt, meat and curd. Add a little water
    3. Cook covered till tender.
    4. Then add tomatoes and cook till oil floats on top.
    5. Serve with naan.



    looks like you forgot when to add garam masala?