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Pineapple Yogurt Dip Recipe

yogurt dip

Recipe by imran of mumbai, IN

This is a great party dip and will serve a large amount of guests! Great to dip fresh fruit and serve with freshly made lemonade!

Ingredients vegetarian 20 servings

  • 1 (8-ounce) package reduced-fat cream cheese, softened
  • 1 (8-ounce) container fat-free plain yogurt
  • 1 (8-ounce) can crushed pineapple, drained well
  • 1/2 cup SPLENDA No Calorie Sweetener, Granulated
  • Directions

    1. Process cream cheese, yogurt, pineapple and SplENDA Granulated Sweetener in a food processor or blender until smooth, stopping to scrape down the sides.
    2. Spoon into a serving dish; cover and chill.
    3. Serve with an assortment of freshly sliced fruit.




    never experiances try it my friend them say me


    Yum,yum. Nice & easy these kind of recipes is what I always look for. Can we have it with Veggies to?