Ingredients vegetarian 4 servings

• 2 Raw Banana - cut into bite size pieces
• 2 tbsp coarse coconut paste(ground with 1/2 tsp cumin seeds,1 small onion and 1 garlic pearl)
• 1/2 cup cooked and mashed Toordhal
• 1 tbsp finely chopped onions
• 1 tsp chilli powder
• 1/4 tsp turmeric powder
• 1 tsp freshly ground pepper powder
• 2 whole red chillies
• 1 tsp cumin seeds
• 1/2 tsp mustard seeds
• few curry leaves
• few coriander leaves
• 1/2 cup water
• 2 tsp refined oil
• 2 tsp or salt to taste

Directions

1. Take a microwave bowl and add mustard seeds,cumin seeds,chopped onions, whole red chillies,curry leaves and refined oil.Mix them well.Microwave high for a min.
2. Mix all the other ingredients including 1/2 cup water and add this to the above bowl.Microwave this on high for 10 mins or till water evaporates.
3. Take the bowl out after 5 mins.
4. Serve this Raw Banana Thoran hot with rice and sambar or karakuzhambu or Rasam or Curd.

Comments

Mayask

Lovely Thoran .... Thank U for all ur microwave recipes .

srabani sinha

Hi Christy! your Raw Banana Thoran came out very tasty. But I added handful of scented rice instead of dal. And also added 1tbsp of ghee from the top. It is a complete meal and can be called brunch. Thank you.

christy gerald

Sorry,it shud be 1/2 cup mashed yellow moongdal(optional)-if u try this with rasam,add moongdal and 1/2 cup mashed toordal shud not be added to the thoran.