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Potato Masala

Potato pieces cooked with spices

Recipe by christy gerald of Dubai, AE

Easy and tasty side dish for Rice, Chapathis etc. requires 5 mins microwave cooking only(after boiling the potatoes for 10 mins with water)

Ingredients vegetarian 4 servings


    • 3 medium size potato- boiled and peeled
    • 1 onion-chopped
    • 1 tsp cumin seeds
    • 1 tsp chilli powder
    • 1/2 tsp turmeric powder
    • 1/2 tsp garam masala
    • 1 tsp salt
    • few curry leaves
    • few coriander leaves
    • 1/2 tsp mustard seeds
    • 2 tsp refined oil

    Directions

    1. Boil potatoes in a pan with enough water for 15 mins.Remove the potatoes and wash with ordinary water for 1 min and peel off the skin.Cut the potatoes into bite size pieces.
    2. Mix all the ingredients well with potato pieces so that the masala gets evenly spread.
    3. Microwave on high for 5 mins.
    4. Serve this tasty potato masala with rice and sambar or rasam or Curd or chapathis (add 1/2 cup water to the masala before microwaving).

    Comments

    Shil

    Simple and tasty.

    christy gerald

    christy gerald

    Thank u so much for coming back to express ur views abt the recipe.

    shikanaidu

    Nice Recepie Christy. Its Really YUMMY YUMMY !!! Thank you so much sharing such a wonderfule recepie with us Shikanaidu

    christy gerald

    christy gerald

    In step 1:Boil the potatoes for 10 mins on medium flame or 15 mins on low flame.

    christy gerald

    christy gerald

    Thanks Mariya and Sneha!.

    sneha

    sneha

    am amazed with ur enteries.....happy cooking Christy!!keep it going....

    Mariya chauhan

    Mariya chauhan

    hi! christy nice spicy recipe, i will try coming soon.

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