Rice with mint flavor adds different taste & can be made quickly & nutritious too. Rich of nutrients!
vegetarian 2 servings
1 cup basmati rice
1/2 cup coconut pieces
6-8 mint leaves
1 green chilly
handful coriander leaves(chopped)
1 chopped capsicum
1 chopped onion
1 tsp ginger-garlic paste
1 cup cauliflower pieces(big in size)
1/2 cup peas
1 small potato(peeled & chopped)
2-3 black peppers
salt to taste
2-3 curry leaves
1 tsp mustard-cumin seeds
2 tsp oil
Grind together coconut, chilly,half of coriander & mint leaves.
Heat pressure cooker with oil, add curry leaves, cumin & mustard seed, once crackle add ginger-garlic paste,pepper,clove- cook further 1 min & then add onion. let it golden brown.
Now pour the coconut paste, mix it . now add all chopped vegitable & peas, again mix it , add salt & rice .
Pour the water to pressure cook the rice.allow 2 whistle of cooker & then remove it from fire. once cool place it in a large serving bowl, garnish with remaining coriander & serve it with sambhar or curry.