Ingredients vegetarian 2 servings

• 1 cup Dahi (Yogurt)
• 1 tsp cumin seeds
• 1 tsp mustard seeds
• 2-4 curry leaves
• 1/4 bunch of chopped coriander  leaves
• 1 tsp red chilly powder
• 1 tsp turmeric powder
• salt to taste
• 1 tsp sugar
• 1/2 cup chopped tomato
• 1/2 chopped onion
• 2 tsp grated cucumber
  
• 2 tsp oil
  

Directions

1. In one small pan heat oil, add cumin, mustard seed , curry leaves & let it splutter.
   
2. Let oil to cool & then add turmeric, chilly powder & salt in it.
3. In another container take onion, tomato, cucumber, add dahi in it & finally add oil & mix it well, now add sugar.
4. Garnish it with coriander leaves.

Comments

kirti

thanks shruti!

shruti

really nice. a kind of a different taste is being provided. i really liked it.