Banana Chocolate Chip Cookies Recipe
banana chocolate cips
Recipe by imran of mumbai, IN
These cookies are yummy and make the house smell so good. We tend to eat them off the baking sheets so I do not make them often. You can make them as big or small as you like and just keep an eye on them in the oven.
Ingredients
non vegetarian
20 servings
- 2 1/4 cup all-purpose flour
- 2 tsp baking powder
- 1/4 tsp salt
- 1/4 tsp baking soda
- 1/2 cup sweet butter, soften to room temperature
- 3/4 cup sugar
- 1 large egg
- 1 cup mashed, over-ripe bananas
- 6 oz. semi-sweet chocolate chips
Directions
- Preheat the oven to 400
- Grease a couple of cookie sheets with butter
- Cream the butter and sugar until fluffy
- Add the egg and beat until just incorporated
- Sift together the dry ingredients and add half of that mixture in gently.
- Add the mashed bananas.
- Mix in the rest of the dry ingredients until just incorporated.
- Stir in the chocolate chips
- Drop the batter by heaping spoonfuls onto the prepared cookie sheets.
- Bake 12 minutes.
- Remove from the oven and using a spatula place the cookies on racks to cool
- These freeze well