Tomato chutney
can be had with rice,puri,idli,dosa
Recipe by sarita v.v of bangalore, IN
Hello this is a very easy recipe ready in a jiffy
Ingredients
vegetarian
4 servings
- 8 ripe tomatoes
- 3 tbspn oil
- 1 tsp methi seeds
- 2 red chillies
- 1/2 tsp hing
- salt to taste
- 4 tsp chilli powder.
Directions
- Roast methi seeds till dark brown, grind them to powder.
- In a kadai, heat the oil, when it is hot , add hing & the red chillies. when the 2 ingredients are nicely fried,add the tomatoes &saute them nicely.
- Add salt, methi powder, & red chilly powder. saute them for 2 more minutes.
- Your chutney is ready. Serve it with hot rice, dosa, idli, puri.