Mushroom Curry

Basic Mushroom curry

Recipe by Rajiv Anand of Santa Clara, US

10 comments
7 likes

This dish turns out best when using a mixture of button, oyster and portabello mushrooms.

Ingredients vegetarian 4 servings

  • ½ lb Mushroom, mixed
  • 1 no. Onion
  • ¼ tsp Turmeric Powder
  • 2 tbsps. Coriander leaves, chopped
  • 2 nos. Tomato
  • Red Chili Powder to taste
  • Salt to taste

Directions

  1. Wash and slice mushrooms into medium size pieces.
  2. Heat oil, add diced onions and fry until onion turns soft.
  3. Add turmeric, continue frying to another couple of minutes.
  4. Now add chopped tomatoes and mushrooms, cover and cook for 5 minutes.
  5. Take off the cover, add a pinch of Garam masala and continue frying till the water dries out.
  6. Garnish with finely chopped coriander leaves and Serve with rotis.

Comments

Mayask

Nice Recipe Rajiv . Thank U . Reading all those comments make me LOL !

Rajeshwari.Patil

Hi, its really tasty, thanx 4 posting Raj......

Deepali

I tried it..it is so easy and good to eat.. this is the first time I ever tried mushroom. thanks to you.

Mamtha Ballal

Thank you for the recipe. This is quick and tastes food. Please post more quick recipes, it will help working women like me. Thank you again.

Shalini

Shalini

Even I agree with nams that simple recipes are also useful for some people. If anybody knows that recipe then it does not mean that they should criticize others for sharing those recipes. We should encourage everyone to share whatever they know about cooking. Thanx Rajiv for sharing it with us!!!

nams

i didn't know abcd ofmaking mashroom curry.. i don't think it's such a waste to put such simple stuff on the site too. thank you kahna khazana!

dipti

this recipe has no special flavour and most of the people know about this method of cooking mushrooms, so there is no need for such receipes to show up on this site!

nt

u have missed out mushrooms (ur main ingredient) in ur recipe. when do they go in?

seemi

Addition of garlic cilantro paste and about 2 tbsp curd should improve flavour.Finally a little lemon juice on top and green chillies also.Please feature standard recipes.

vaishali mahesh swamy

marinate mushroom with curd,tomato sauce,red chille powder,dhana-jeera powder,turmeric powder then put it in onion gravy it will taste much better

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