Eggless banana cake

Recipe by gurmeet ka of amritsar, IN

this cake recepie is vegetarian and good for them who are allergic to egg.

Ingredients vegetarian 6 servings

  • 2 cups Maida
  • 1 cup Sugar
  • 1 cup  Butter
  • 2 bananas (mashed)
  • 1 tsp baking powder
  • 1/2 tsp soda bi carbonate
  • 1/2 cup Milk

Directions

  1. Mix maida, baking pd, soda and sieve them together.
  2. In a bowl mix sugar and butter and fold them
  3. Add maida mixture slowly with milk. Also add mashed bananas in this mixture
  4. Just fold all ingriedents in one direction
  5. Now put the batter in greased and dusted baking tin
  6. Bake for 20 to 30 min at 180 °C
  7. Check with a knief by from centre ,if kniefe comes out clean then cake is baked, if not then give it some more time.
  8. when baked , let it cool and then remove from tin as if you remove it hot then it will not come out whole.

Comments

Sonali

I tried this recipe and it came so well and yummy...Perfect

Purnendu RauT

It's a very good recipe with good results. I would recommend adding 1/4 tsp vanilla essence(optional).

sandeep

hi gurmeet.thanx for eggess cake recipy.can i bake this cake in microwave? if yes,then how much time it takes.pls tell me.

Manisha Ruikar

Can I add Eno?... Its a good receipe for pure vegetarian