by: Chitra Ahluwalia Pal of San Francisco, US
Forget the fancy shahi pulao at the resturants make your own.
back to recipe
KhanaKhazana is not responsible for comments posted by its readers. All comments are reviewed by moderators for posts containing obscene and objectionable language. Your account can be black listed if objectionable language is used in your comments.
3/4/2013 8:55 AM by NAVTEJ
hi, you didn't tell the quantity of water?
4/14/2010 5:29 AM by vicky
What is so shahi about it?
3/30/2010 2:01 AM by Tina
Thanks chitra, I ahve my mom's birthday coming up. Will try this..
3/29/2010 3:06 AM by Chitra Ahluwalia Pal
Thanks hfshama, just wanted to corret one thing my name is Chitra not Chithra
3/28/2010 1:47 AM by hfshama
nice pulao chithra...thanx.
3/27/2010 4:42 AM by Chitra Ahluwalia Pal
Thanks Mohit, do try thsi your family will love it.
3/27/2010 2:52 AM by Mohit
hmmm...You make really delicious food...
You must be logged in to add comments