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Kuskus

by: rabz of Dhaka, BD

Just like we serve Biryani the N African's traditional dish is Kuskus in weddings and esp Occasions. The traditional way is quite long but here is my version of a short way of making kuskus to our Indo-Pak viewers.

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4/25/2011 6:21 AM by rabz

@Suhani I really would't know the Bengloi name 4 Kuskus as I am not very fluent in Bangla but it is something like "chailer Khudi " but made out off semolina (suji) but is much bigger then fine soji from which we make desserts. You can try looking for them in shops where you get fresh ata, dal & rice. I hope that helps . Cheers.

 

4/22/2011 5:29 PM by suhani

can u pls tell me..wat is kuskus in bangla called ? & where i will get in bangladeshi shop?rabz pls do me a favour.

 

6/27/2010 6:45 AM by shwetashetty

Couscous is, cream-white coloured and polished Semolina or Rava of Mediterranian, African and Middle Eastern regions. The grains look similar to the grains of cream of wheat in size, but, more rounder in shape.

 

6/26/2010 6:09 AM by rabz

ASAK Sadiya, It is actually called "Couscous" which is basically made out of semolina and coated with wheat. It is mostly found in middle eastern shops. and mostly eaten in Africa & middle east.To be honest I am really not aware of it's Indian name as I have always known it by this name and I have never seen any Indian recipe made out of it. Hope this helps.

 

6/26/2010 4:11 AM by sadiya

wat is kuskus in hindi called ? and where we will get in indian malls .pls let me know

 

1/15/2010 8:30 AM by rabz

Hi shinchi, U can find kuskus in Arabian shops or malls, They come in packs and are ready to be made with borth , or water and a little butter. Cheers.

 

1/15/2010 4:51 AM by shinchi

Where can I find Kuskus?

 

1/14/2010 4:14 PM by hanabee

YumMy Yummy. I remember having KUsKus when we went on a holiday from London to Tunis 2 years back. I will pass it to my mum and she can make it for us I am sure. Thank you and happy to see your posts once again.

 

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