by: sneha of chennai, IN
Gongura is a tasty and popular leaf which is used in most of Andhra cuisines.it's sourness is enjoyed to its best and this is one of their popular combinations.
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7/19/2009 11:51 PM by sneha
thank u elizabeth for trying this out....
7/19/2009 11:41 PM by elizabeth
Sneha, thankyou sou much for this recipe. Very easy but totally different taste. Made this yesterday. I suggest everyone should try making this
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