Bhaturey

6/3/2011 7:49 AM by Mayask

Lovely Bhaturey . At last got the recipe I was hunting for. Thanx a ton .

4/30/2011 2:08 PM by neeti

People pl read it carefully in 2ndstep it's written ADD , so all the rest ingredients r to be added to potato :)

12/22/2009 6:20 AM by rabz

Good job Kirti it is a very nice recipe.

12/29/2008 7:05 AM by ayesha

hey thats a great recipe i tried...thanx!!

11/28/2008 6:07 AM by Mariam

Heya, is there any substitute for curd that i can use? will it make a big difference if i dont use it?

10/23/2008 7:44 AM by rajeswari

you have not mentioned as what to do with potato.should we have to add this while mixing the flour.if it s clear we can try out

10/13/2008 3:12 AM by balwinder

hi..kirti...i was looking for this recipe from a long time..whenever i've tried bhature..it never comes out great but this time i think i' gonna make it yaar....definitely try this out and tell u how it turns out..thanxs

9/30/2008 1:21 AM by kirti

dear harry, u have to make dough of bhaturey by mixing smash potato & flour & other mentioned ingredients.

9/27/2008 4:42 AM by bhumika chudasama

hi kirti, ur bhatureys are soft & nice to taste i got a new technique of making bhatureys can u give me some more ideas or varieties

9/27/2008 3:48 AM by harry

hello kirti, tell about the uses of smashed potatoes... ?

9/23/2008 5:26 AM by kirti

hi bhumika, no dear you can't add paneer instead of potato, if you don't want to add potato then don't add it in your bhaturey, it will still tasty & spongy.

9/22/2008 4:06 AM by BHUMIKA CHHIBBER

hey kirti i wanna ask u 1 thing wat if i use paneer instead of potato wil dat do??

9/8/2008 5:06 AM by kirti

thanks a lot archa!

9/8/2008 3:18 AM by archa

hi kirti.....bhaturey is so testy,yummy yaar i like it.....thanks

9/8/2008 1:43 AM by kirti

hi archa,thanks for your suggestion & surely i never mind any suggestions from anybody,its no matter, but i want to tell you, 1 cup milk is just a approximate quantity which i mentioned as a ingredients but i too not mentioned use a cup of milk in actual procedure,i wrote use some milk to soften dough. anyway i hope recipe will come out good,thanks & bye

9/7/2008 11:01 PM by archa

hi kirti i have made bhaturey.i wanna say something abt bhaturey ingridents that as ur receipe 1 cup of milk add so i dont think its rite 1 cup of milk is much more.just edit ur recipe ingridents we can add minimum or minimum milk other word we can say that 1/4 cup.thats it. its enough to knead.and make dough.sorry yaar never mind.

9/7/2008 10:56 PM by archa

hi kirti i have made bhaturey.i wanna say something abt bhaturey ingridents that as ur receipe 1 cup of milk add so i dont think its rite 1 cup of milk is much more.just edit ur recipe ingridents we can add minimum or minimum milk other word we can say that 1/4 cup.that it. its enough to knead.and make dough.sorry yaar never mind.