by: usha of dubai, AE
Very tasty and extremely easy to make.
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3/7/2010 12:31 PM by Vijayalakshmi Kololgi
Hi Usha, Thanks for the recipe. Tried them today and it was divine!! it was better than the restaurant one I had a few days ago! Even my son, who HATES bhindi, ate some and was very pleased!!!!! Thanks so much for the wonderful quick recipe. I added a teaspoon of rice flour and it was crispier. Vijayalakshmi
8/6/2008 12:33 AM by shipi
if u sprinkle some besan and then fry
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