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5/22/2009 3:02 AM by shamama its nice...really
11/27/2008 6:07 AM by pooja mohta this is actually not the correct method of preparing besan gatta.it is very good recipie of marwaris in which first we prepare a dough from besan then roll & boil it & then used that in gravy so this method is totally wrong & time consuming pl. correct this recipie.
10/20/2007 2:21 PM by Deepali Mathur This receipe should be better known as Besan Cheele ki sabzi. For preparing gutte , you ought to mix salt and chilli powder and a bit of oil in besan. Make rolls from the paste and then boil them for 5 mins. Cut them in pieces and put them in a gravy.

5/22/2009 3:02 AM by shamama

its nice...really

11/27/2008 6:07 AM by pooja mohta

this is actually not the correct method of preparing besan gatta.it is very good recipie of marwaris in which first we prepare a dough from besan then roll & boil it & then used that in gravy so this method is totally wrong & time consuming pl. correct this recipie.

10/20/2007 2:21 PM by Deepali Mathur

This receipe should be better known as Besan Cheele ki sabzi. For preparing gutte , you ought to mix salt and chilli powder and a bit of oil in besan. Make rolls from the paste and then boil them for 5 mins. Cut them in pieces and put them in a gravy.

Besan ka gutaa

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