by: Anjali of Thane, IN
delicious and easy to make quick to serve with chapati or rice
back to recipe
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12/22/2011 2:00 PM by shirin
bcoz it gives nice smell of that garam masala as u open pot to serve.
4/13/2009 5:13 AM by Larissa
why do we put Garam Masala AFTER the Dal is ready?? I need a reply, anybody!
4/8/2009 9:19 PM by Ashwin
to Preeti, guess u did not read the receipe carefully, I always do that too !!!!!!!!!!!1
1/5/2009 2:20 AM by geeta
hey today i will try for my hubby,surely it will turn him on.thanx
8/13/2008 12:07 AM by preeti
hell !! when am i supposed to add dal ??
5/21/2008 12:27 PM by Lyn
I have never been able to make a good dal fry. I tried your recipe and it turned out so yummy. I really enjoyed it! Thanks for sharing!!!
1/30/2008 12:29 AM by sameer
hey,anjali i tryid ur recipe it was good.thanx
8/17/2007 8:19 AM by Hanish
Fantastic and really easy to make. Please try this out.
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