by: Ekta Sinha of London, UK
Aromatic mint flavored rice
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12/18/2012 12:39 AM by indu
Hi, I had used green peas instead of Panner. The dish was delicious. Thanks for the recipe
7/16/2011 4:39 AM by balbinder kaur
recipe was good .we all family member enjoed it
12/29/2007 10:30 PM by christina
great recipe , relished by the entire family
7/15/2007 2:06 PM by Ekta Sinha
The mint paste should be added after the onions have turned translucent and should be fried for 2 mins.Apologies for the miss
7/15/2007 1:02 AM by shikha jain
at what stage mint paste is to be added in mintrice?
7/13/2007 7:57 AM by Sapna Sengupta
The recipes was good. But u forgot to mention when to add the main mint paste.Anyway we all enjoyed.
7/12/2007 5:14 AM by BETHICA DAS
U have not mentioned when we should add the mint, ginger and garlic paste
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